
El Encanto
££££Recommended by friends and by publications we trust. We have not stayed yet; it is high on our list.
800 Alvarado Place, Santa Barbara, California, 93103 USAWebsite
A heated pool looks over Santa Barbara's rooftops to the Pacific from seven acres of Riviera garden, at a hotel that makes its own cheese from its own cow.
By late 1916 only three of James Warren's units on the Riviera had students in them, a poor return on housing built for the State Normal School across the street. Artists took the rest, the landscape painter William Otte among them, and in 1917 Warren had Winsor Soule draw a main building for a cottage hotel. It opened in 1918 and has stayed one. The hill reads as a small village: brick paths wind between Craftsman bungalows and white Spanish Colonial Revival houses under terracotta roofs, through seven acres of garden that Charles Frederick Eaton first laid out and that guests say are kept immaculate. The pool is heated and looks over the city to the Pacific, with a white-flowered hedge along its far edge and the sea a pale haze beyond it.
Recommended for couples who want Santa Barbara from above rather than from State Street, and for families of three generations: a Deluxe Double has two double beds and sleeps four, and the Oak Tree Suite sleeps five. There is no kids club. There are Children's Horse Encounters instead, and for everyone else private rides along the beach or the coastal bluffs. The hotel also takes guests about an hour inland to the Santa Ynez Valley, to taste with the winemaker at a private estate over a chef's picnic. Back on the hill, the Dining Room grows its own herbs and vegetables, and dinner can be out on its terrace, facing downtown and the Pacific. The cheese is made from the milk of the hotel's own dairy cow, the one resident of the hill expected to earn her keep.






The facts
Rooms
- Rooms
- 90
- Family rooms
- Yes
- Sleeps up to
- 5
Room types
- Deluxe Double
- Terrace Premier King
- Premier King
- Terrace King
- Deluxe King
- Superior King
- Terrace Premier Suite
- Garden Bungalow
- Terrace Suite
- One-Bedroom Suite
- Oak Tree Suite
- Wishing Well Suite
- Hummingbird Suite
- Vista Suite
- Camellia Suite
Pools
- Pools
- 1
- Children's pool
- No
- Heated
- Yes
Creche
- Babysitting
- Available
Food and drink
- Restaurants
- 1
- Bars
- 1
- Worth booking
- The Dining Room and its ocean-facing terrace, which grows its own herbs and vegetables and makes its own cheese from the hotel's resident dairy cow.
- Board
- Room only, Room and breakfast
Practical
- Airport
- Santa Barbara Airport (SBA), about 20 minutes
- Beach
- A drive
- Air conditioning
- Yes
- Parking
- Yes
- Dogs
- Yes
- Open
- year round
Building
- Architect
- E. Russell Ray and Winsor Soule
- Built
- 1918
Services
- Spa
- 7 rooms
- Gym
- Yes
- Yoga
- Yes
- Bikes
- Yes
- Boat
- Yes
- Tennis
- Yes
- Watersports
- Yes
- Shuttle
- Yes
- Room service
- Yes
- Worth knowing
- Wine-country day trips with a private winemaker tasting, horseback rides along the coast, and private sailing out of the harbour.
What's nearby
- State Street and downtown Santa Barbara
- a five-minute drive
- Old Mission Santa Barbara and its Rose Garden
- a brisk walk
- Santa Ynez Valley wine country
- about an hour, a drive
More in Santa Barbara
Grown-up & familyHotel Californian
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More than a million tiles went into this white Spanish Revival hotel at the beach end of State Street, and many of them were painted by hand in Morocco.
Grown-upDrift Santa Barbara
££Santa Barbara, United States
A white stucco hotel on State Street that lends you a surfboard for the beach ten minutes down the road, and keeps a mezcal list for the walk back.
Grown-up & familyPalihouse Santa Barbara
£££Santa Barbara, United States
Two dozen rooms round a fountain courtyard in Santa Barbara's old Presidio, each with a fireplace and a patio of its own.
Where to eat in Santa Barbara
- BettinaRecommendedMontecito · Neapolitan-style pizzaWood-fired Neapolitan-style pizza from an ex-Roberta's baker, with slow-fermented dough, in the Montecito Country Mart.

- LoquitaRecommendedThe Funk Zone · Spanish tapasSpanish tapas and wood-fired paella on a twinkle-lit patio at the edge of the Funk Zone.

- The LarkRecommendedThe Funk Zone · CalifornianFamily-style Central Coast cooking, from oysters to a pastrami-rubbed ribeye, in a converted fish market warehouse.

