
Ca' di Dio
£££Recommended by friends and by publications we trust. We have not stayed yet; it is high on our list.
Riva Ca' di Dio 2183, 30122 Venezia (VE), ItalyWebsite
A chandelier of 14,000 pieces of Murano glass hangs like a set of sails in a hospice of 1272 on the Castello waterfront, across the water from San Giorgio Maggiore.
Since 1272 the house on Riva Ca' di Dio has taken in pilgrims on their way to Jerusalem, then women in need, then the elderly, and since 2021 anyone who books. Jacopo Sansovino rebuilt it in the sixteenth century: long and pale along the waterfront, three storeys high, with a row of chimneys on the roof. Across the water, San Giorgio Maggiore puts up its dome and campanile for the rooms on the lagoon side. Patricia Urquiola, restoring it, kept to the plan of the old cells, so no two rooms are alike, then dressed them in green-flecked walls and Murano glass, down to a floor lamp in amber and bottle green. Behind the front the house turns inward. In the main courtyard the original stone wellhead stands on the lawn, outnumbered now by wicker chairs, and breakfast is at Essentia, in the green of the cloister.
Recommended for couples who come to Venice for its art and would rather walk to it. The Arsenale is under 300 metres from the door and the Giardini della Biennale about 850. St Mark's Square is ten minutes on foot. When the walking is done, the hotel will arrange a gondola through the canals or a botanical trip out on the lagoon, and Pura Spa has a sauna and a Turkish bath for afterwards. Vero faces the lagoon and cooks Venetian food by the season; Alchemia, in the palazzo's historic rooms, pours cocktails and Venetian wine across a dark marble counter. The suites to ask for are the two Altanas, each with a wooden Venetian deck on the roof, from which, on a clear day, the view gets past the chimneys and goes on to the Dolomites.






The facts
Rooms
- Rooms
- 66
- Family rooms
- Yes
Room types
- Deluxe Room
- Junior Suite
- Executive Suite with Rio View
- San Giorgio Suite
- Altana Suite
Pools
- Pools
- 0
Creche
- Babysitting
- Available
Food and drink
- Restaurants
- 2
- Bars
- 1
- Worth booking
- Vero, the hotel's lagoon-facing restaurant looking out to San Giorgio Maggiore.
- Board
- Room only, Room and breakfast
Practical
- Airport
- Venice Marco Polo (VCE), about 40 minutes by car and ferry
- Beach
- No beach nearby
- Lift
- Yes
- Step-free
- Yes
- Air conditioning
- Yes
- Dogs
- Yes
- Wifi
- Free Wi-Fi throughout
Building
- Architect
- Jacopo Sansovino
- Built
- 1272
- Converted
- 2021
- Floors
- 3
Services
- Spa
- Yes
- Gym
- Yes
- Boat
- Yes
- Shuttle
- Yes
- Room service
- Yes
- Laundry
- Yes
- Worth knowing
- Gondola tours and botanical lagoon excursions arranged through the hotel's own "Esperienze" programme, alongside guided tours to the Secret Gardens, the Doge's Palace and St Mark's Basilica, and a full-day trip to the Prosecco UNESCO vineyards.
What's nearby
- St Mark's Square (Piazza San Marco)
- 700m, about 10 minutes, on foot
- The Arsenale
- about 290m, on foot
- Museo Storico Navale (the naval history museum)
- about 180m, on foot
- Giardini della Biennale
- about 850m, on foot
- Rialto Bridge
- about 20 minutes, on foot
More in Venice
Grown-up & familyAirelles Palladio Venezia
££££Venice, Italy
Across the canal from St Mark's, the Zitelle took in Venice's girls without dowries; now it has a heated pool and a kids club open until nine at night.
Grown-upOrient Express Venezia
££££Venice, Italy
A palazzo of 1436 on two Cannaregio canals, taking hotel guests for the first time, with a fresco of 1790 over the corner suite where the canals meet.
Grown-upPalazzo Venart
£££Venice, Italy
A garden of Roman sculpture runs down to a pier of its own on the Grand Canal, in front of the palazzo where Glam holds the only two Michelin stars in Venice.
Where to eat in Venice
- Al CovoRecommendedCastello · Venetian seafoodA seven-course tasting menu built from the day's lagoon catch, finished with chocolate cake and salted pistachios.

- Antiche CarampaneRecommendedSan Polo and Santa Croce · Venetian seafoodFried seafood, grilled whole fish and a Rialto market catch, finished with gianduiotto among old gondola fittings.

- Osteria Enoteca Ai ArtistiRecommendedDorsoduro · modern VenetianFusilloni with broad beans and lamb chops with escarole, at a handful of tables on the Fondamenta della Toletta.

