
Soho House Chicago
££Recommended by friends and by publications we trust. We have not stayed yet; it is high on our list.
113-125 North Green Street, Chicago, IL 60607, USAWebsite
Giant chandeliers hang against the bare brick of a 1907 Fulton Market leather works, and the bigger bedrooms are done in velvet and veneer.
The water tower on the roof of the Allis Building was found to be structurally unsound, so it came down plank by plank and went back up as a mural in the lobby, which is one way to keep a water tower. Lawrence G. Hallberg designed the building in 1907, five floors of brick for the Chicago Belting Company, and when Soho House converted it in 2014 it kept the grit, the bare brick and the metal, and re-laid the marble mosaic at the door to spell out "Allis Building". Against that went the soft things. Giant chandeliers hang in the brick-walled Allis Bar. The bedrooms put plaid carpet and large beds under high ceilings, the Medium and Big rooms turn to velvet and veneer, and the bathrooms have American pre-war tiles and fixtures.
Recommended for anyone who chooses a hotel by its interiors, and for couples above all, since no bedroom sleeps more than two. A night's stay opens the members' club for its length: the pool on the roof, which looks out over the low roofline of the West Loop, and a 30-seat screening room. Berenjak, the Persian restaurant, takes non-members too, and the Allis Bar serves afternoon tea on Fridays and Saturdays. Outside is Fulton Market, the old meatpacking quarter, its brick factories now given over to restaurants and bars, with Randolph Street's restaurant row a few minutes' walk away and the Green and Pink Lines into the Loop from Morgan Street, as close. The gym has a boxing ring, and Horween, the last tannery left in Chicago, helped design the boxing equipment, which puts a tannery's hand back in a building where hides were once tanned.

The facts
Rooms
- Rooms
- 40
- Family rooms
- No
- Sleeps up to
- 2
Room types
- Cosy
- Small
- Medium
- Medium Plus
- Big
Pools
- Pools
- 1
- Adults-only pool
- No
- Children's pool
- No
- Heated
- Yes
Food and drink
- Restaurants
- 2
- Bars
- 2
- Worth booking
- Berenjak, the Persian restaurant open to non-members, and the Allis Bar's Mediterranean menu and Friday/Saturday afternoon tea
- Board
- Room only
Practical
- Airport
- Chicago O'Hare (ORD)
- Beach
- No beach nearby
- Parking
- Yes
- Dogs
- No
Building
- Architect
- Lawrence G. Hallberg
- Built
- 1907
- Converted
- 2014
- Floors
- 5
Services
- Spa
- 5 rooms
- Gym
- Yes
- Yoga
- Yes
- Room service
- Yes
- Desk space
- Yes
- Worth knowing
- the rooftop pool, the gym's own boxing ring and the 30-seat screening room, all opened up to overnight guests with full member access for the stay
What's nearby
- Randolph Street's restaurant row
- a few minutes, on foot
- Union Park
- 7 minutes, on foot
- the CTA Morgan Street station (Green and Pink Lines)
- a few minutes, on foot
- Willis Tower
- 15 minutes, on foot
- Millennium Park and the Art Institute of Chicago
- 15 minutes, a drive
More in Chicago
Grown-upThe Hoxton, Chicago
££Chicago, United States
Stephanie Izard's ceviche and a pool share a roof above the old meatpacking streets of Fulton Market.
Grown-upChicago Athletic Association
£Chicago, United States
An 1893 gentlemen's club on Michigan Avenue, converted in 2015 with its staircases and billiard rooms intact, and a rooftop bar facing Millennium Park.
Grown-up & familyPendry Chicago
££Chicago, United States
Black and white marble stripes in the lobby, and gold leaf on the crown of a 1929 Art Deco tower that was drawn, the story goes, as a bottle of champagne.
Where to eat in Chicago
- El Che BarWe ate thereWest Loop · Argentine steakhouseWood-fired asado-style steaks and oysters off a flame-lit open grill, including a 22oz bone-in ribeye.

- Girl & the GoatWe ate thereWest Loop · global fusionStephanie Izard's shareable small plates in the West Loop, anchored by green beans unchanged on the menu since 2010.

- MonteverdeRecommendedWest Loop · ItalianHandmade pasta rolled at the open pastificio, from cacio whey pepe to a pork neck ragu alla Napoletana.

