
The Setai Miami Beach
£££Recommended by friends and by publications we trust. We have not stayed yet; it is high on our list.
2001 Collins Ave, Miami Beach, FL 33139Website
Lengths in a 75°F pool, then over to the 90°F one, in an avenue of palms behind a 1937 Art Deco hotel on Miami Beach's Collins Avenue.
The lobby floor at The Setai was salvaged from Shanghai's Old City and brought to Collins Avenue brick by brick, which is a long way to go for a floor. The hotel began as the Dempsey-Vanderbilt, designed by Henry Hohauser and opened in 1937. It calls its style Asian Art Deco and carries it through in teak in the suites, and in pergolas of dark wood and a still pond in the courtyard. Behind it, since 2004, stands Jean-Michel Gathy's tower of Ocean Suites, where the higher ocean-facing suites look down through floor-to-ceiling glass on the beach, umbrellas and all. Towards the sea, three infinity pools lie in an avenue of palms, each at its own temperature: 75°F for lengths, 85 for lounging, 90 for the family pool. Past them is the hotel's beach, with cream loungers under umbrellas that carry its palm-tree mark.
Recommended for grown-ups who want South Beach within walking distance and a beach of their own to come back to: the Bass Museum of Art is a block north, and Ocean Drive and the Art Deco Historic District are five blocks south, about fifteen minutes on foot. The Valmont spa has seven treatment rooms, five of them for couples, and like the gym it admits no one under 16; beach yoga at weekends is free. Children are welcome all the same, with the 90-degree family pool and babysitting to be arranged, but there is no kids club, so families come as guests rather than as the point. Dinner is South Asian at Jaya, in the open-air courtyard, or Japanese at Japón, which keeps a private Kyoto Room for six to sixteen: by South Beach standards, a quiet night in.






The facts
Rooms
- Rooms
- 120
- Interconnecting
- Yes
- Family rooms
- Yes
Room types
- Studio Suites
- Junior Suites
- One Bedroom Suites
- Pool Villas
- Accessible Art Deco Studio Suites
- One Bedroom Ocean Suites
- Two, Three & Four Bedroom Ocean Suites
- The Entertainment Suite
- The Grand Suite
- The Penthouse Suite
Pools
- Pools
- 3
- Adults-only pool
- No
- Children's pool
- Yes
- Heated
- Yes
Creche
- Babysitting
- Available
Food and drink
- Restaurants
- 3
- Bars
- 1
- Worth booking
- Jaya, for South Asian cooking in an open-air courtyard, and Japón, a contemporary Japanese room with a six-to-sixteen-seat private Kyoto Room
- Board
- Room only, Room and breakfast
Practical
- Beach
- Direct
- Parking
- Yes
- Dogs
- Yes
Building
- Architect
- Henry Hohauser
- Built
- 1937
- Converted
- 2004
Services
- Spa
- Adults only, 7 rooms
- Gym
- Yes
- Yoga
- Yes
- Watersports
- Yes
- Room service
- Yes
- Worth knowing
- Three infinity pools each held at its own temperature, a 75-degree lap pool, an 85-degree lounging pool and a 90-degree family pool, and a Valmont spa with five couples' treatment suites among its seven.
What's nearby
- The hotel's own beach
- directly in front, on foot
- The Bass Museum of Art
- about one block north, on foot
- Lincoln Road Mall
- three blocks, about 8 minutes, on foot
- Ocean Drive and the Art Deco Historic District
- five blocks, about 15 minutes, on foot
More in Miami Beach
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££Miami Beach, United States
On Española Way, the 1925 buildings where Al Capone is said to have run card games now hide a ten-seat sushi counter behind an unmarked door.
Grown-upFaena Hotel Miami Beach
£££Miami Beach, United States
A 1948 Miami Beach hotel redone in gold leaf and red velvet, where a butler by the pool will clean your sunglasses between swims.
Where to eat in Miami Beach
- Byblos MiamiWe ate thereSouth Beach · Eastern MediterraneanThe black truffle pide, eaten family-style on a lantern-lit terrace just off Collins Avenue.

- Joe's Stone CrabWe ate thereSouth Beach · seafoodStone crab claws, chilled and cracked, from the Miami Beach institution serving them since 1921.

- Estiatorio MilosRecommendedSouth Beach · Greek seafoodFish and lobster picked off the ice, then grilled whole in sea salt in a marble dining room.

